Overview
Marshmallow is an invasive, herbaceous plant that grows in salty marshes, damp meadows, and coastal areas. This perennial species is indigenous to Asia, Africa, and western Europe. Its upright stems have soft leaves and pink-colored flowers, which makes it a great ornamental plant. Its root is enriched with mucilage, a soft fiber in plants that swells up after coming in contact with water. Due to its high mucilage content, marshmallow root was used to prepare tea in ancient times. Today, you can find this herb in several products, ranging from food to beauty.
Background of Marshmallow Plant
The history of marshmallow plant dates back to 3000 years ago during the time of ancient Greeks and Egyptians. Its botanical name Althaea officinalis comes from the Greek goddess named Althaea. Traditionally, people considered marshmallow as an excellent food source and consumed it after boiling or frying. During crop failure or famine, the Asians largely relied on this earthy-flavored plant. As time went on, people became aware of its value and the uses of marshmallow grew even more.
Marshmallow Root Nutrition Facts
The root part of marshmallow herb is filled with many essential nutrients, polysaccharides, and plant compounds. It contains vitamins A, C, B1, B2, B3, and B5, along with minerals like potassium, calcium, selenium, iron, chromium, etc. Plant compounds such as pectins, flavonoids, phenolic acids, and tannins are present in the root. It also comprises some phytoconstituents, including beta-sitosterol, lanosterol, and lauric acid.
Uses of Marshmallow Plant in Various Industries
Over the years, marshmallow herb has gained the attention of different industries for its amazing properties. Rich in nutrients and fiber, its root extracts have a higher demand in the market. Here are some interesting ways in which this herb is used across various industries.
In Food and Beverage Industry
- The roots, flowers, and leaves are edible parts of the marshmallow herb. So, their extracts are used as thickening agents in sauces, soups, and stews.
- The powdered form of this herb is used in many beverages, including juices, smoothies, and teas. But the most common and popular one among them is marshmallow root tea.
- It is also used in the preparation of candies, bakery products, and frozen desserts.
In Beauty Industry
- Several haircare product manufactures include marshmallow root powder in their hair conditioners due to its thickening effect.
- It is the main ingredient in many personal care products like soaps, bath bombs, scrubs, and toothpastes.
- The extracts of marshmallow root can also be found in face masks, serums, toners, cleansers, lotions, lip balms, and skin creams.
The Final Words
Marshmallow is a mucilaginous herb that not only offers nutrition but also takes care of the body from head to toe. The presence of polysaccharides in its root helps in creating a protective layer. This is why Marshmallow Root Powder is used in many beauty products. If you are eager to buy marshmallow root powder in bulk quantities, then look no further than Green Jeeva.
Comments
Post a Comment